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Description

Raclette Cheese (1.8Kg) (Cut-off 8pm)Description Taste: Raclette is a traditional semi hard cheese made from cows milk, prized for its excellent melting qualities and rich, creamy flavour. It has a smooth, supple texture with a mild, slightly nutty taste that becomes deeper and more savoury when heated. When melted, Raclette develops a luxurious, velvety consistency, making it a favourite for hot dishes and sharing style dining. Uses & Flavour Pairings: Raclette is famously melted and

It's also excellent as a fresh bed for grilled meats

It’s a particular brown rice variety cultivated in clay soils rich with iron

This product contains MUSTARD

our honey is extracted cold and unfiltered so the beneficial properties of the nectar and pollen remain

We don’t use any preservatives

available in a convenient 1kg pack

Ingredients: Gherkins

In the case of insufficient harvests

Yellow Chanterelle Mushrooms

consume within 3 days and by the use-by date

including its leafy variety

Cumin Ground